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All Entrées Include Freshly Baked Rolls, Soup or Salad, Appropriate Accompaniments and Dessert, Freshly Brewed Regular, Decaffeinated Coffee and Specialty Teas
Soup
(Pick One)
Minnesota Chicken Wild Rice
Country Potato Cheddar
Red Pepper and Tomato Bisque
Cream of Wild Mushroom Soup
Classic Minestrone
Salad
(Pick One)
Fresh Seasonal Greens
(Tomato, Cucumber, Carrot, Red Cabbage, Herb Croutons and Choice of Two Dressings)
Traditional Caesar Salad
Caprese Salad
(Fresh Sliced Buffalo Mozzarella, Roma Tomato with Shaved Onion and Balsamic Vinaigrette)
Baby Mixed Greens
(Fresh Seasonal Berries, Candied Walnuts, Crumbled Blue Cheese and Raspberry Vinaigrette)
$1.25 additional per person
Dessert
(Pick One)
Deep Dish Apple Pie
Traditional Tiramisu
Flourless Chocolate Cake, Served with Raspberry Coulis
New York Style Cheesecake, Topped with Strawberry Sauce
Apple Strudel with Cinnamon Vanilla Sauce
English Trifle
Plated Dinner Entrees
All Entrées Include Freshly Baked Rolls, Soup or Salad, Your Choice of Vegetable, Starch and Dessert, Freshly Brewed Regular, Decaffeinated Coffee and Specialty Teas
Grilled Chicken
Chicken Breast Served over Sautéed Spinach and Red Pepper Puree
$41.95 per person
Chicken Ragout
Roasted Lemon and Oregano Chicken Breast Served with Roasted Tomatoes, Artichokes
and Portabella Mushroom Ragout
$41.95 per person
Chicken Romanoma
Sautéed Chicken Breast Topped with a Mild Mustard Sauce, Roasted Vine Roma Tomatoes
and Toasted Pignolas
$42.95 per person
The Grand Ave Pasta
Fire Roasted Array of Vegetables to Include; Zucchini, Squash, Red Pepper, Asparagus, Mushrooms, Artichoke and Spinach Served with Rigatoni Pasta and Tossed in a Tuscany Homemade Marinara Sauce and Freshly Grated Parmesan Cheese
Meatless $33.95 per person
With Grilled Chicken Breast $39.95 per person
With Grilled Jumbo Shrimp $42.95 per person
Seared Loin of Pork
Seared Slices of Pork Loin Served with Sun Dried Tomato Demi Glaze, Topped with Cherries and Cranberries Infused with Sweet Port Wine
$36.95 per person
Prime Rib
Slowly Cooked to Medium Rare Rib Served with its Natural Juices and Horseradish Cream
$44.95 per person
Classic Steak Diane
Grilled Sliced Beef Tenderloin Served with Roasted Shallot Brandy Sauce
and Sautéed Wild Mushrooms
$49.95 per person
Vegetable Wellington
Roasted Vegetables Layered with Mozzarella and Ricotta cheeses, Baked in Puff Pastry and Served with an Aged Balsamic Tomato Basil Cream Sauce
$38.95 per person
Crab Stuffed Salmon
Atlantic Salmon Fillet Stuffed with our Signature Crab Meat Mixture
Served Chive Cream Sauce
$42.95 per person
Plated Dinner Entrees
All Entrées Include Freshly Baked Rolls, Soup or Salad, Your Choice of Vegetable, Starch and Dessert, Freshly Brewed Regular, Decaffeinated Coffee and Specialty Teas
Seared Ahi Tuna
Ahi Tuna Sliced and Served with Wasabi Soy Reduction
$41.95 per person
Black and Blanc Sea Bass
Blackened Chilean Sea Bass with Citrus Beurre Blanc and Grape, Mango and Cilantro Relish
$44.95 per person
Combination Dinner Entrees
Red, White and Blue
Medium Rare Filet Mignon with Blue Cheese Crust and Jumbo Shrimp Scampi Style
$53.95 per person
Crabby Beef
Grilled to Perfection Filet of Beef with Merlot Sauce and our Signature Avenue Crab Cakes with Creole Sauce
$55.95 per person
One Sixty Huron
Seared Filet of Salmon with Soy Honey Glaze and Sautéed Chicken Breast Marsala
$50.95 per person
Black and White
Sautéed Chilean Sea Bass with Bruschetta Relish and Petite Filet Mignon with Béarnaise Sauce
$57.95 per person
Your Choice
Vegetables
(Select One)
Sautéed Baby French Carrots
Broccolini
Grilled Asparagus
Roasted Seasonal Vegetables
Buttered Fresh Green Beans and Red Pepper Strips
Starches
(Select One)
Garlic Mashed Potatoes
Basmati Rice
Roasted Baby Bakers
Rice Pilaf
Potato Tart
Boursin Cheese Yukon Gold Potato Mash
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